Refrigeration Methods of Refrigeration: Removing undesirable heat from one item, substance, or area and transferring it to another is known as refrigeration, sometimes known as
Category: Engineering and processing
Evaporation
What is evaporation and why does it occur? Liquid water is converted to gaseous water (water vapor) by the process of evaporation. Water travels from
Food Engineering
“Food engineering is a scientific, academic, and professional field that interprets and applies engineering, science, and math principles to the production, handling, storage, conservation, control,